Sun, 11 2019
Gajar Ka Halwa (Indian Carrot Pudding) – Quick Winter Dessert - Microwave MethodCook time : -, 1 Serving
It's easy to learn how to make dry cooking method . dry cooking method is one of my favorite menu.
How to make dry cooking method easily?
In this recipe you will discover the simplest yet most flavourful way to make the dry cooking method ! Whether you're cooking for a small family dinner or a daytime potluck, follow these easy steps for some excellent bites!
- 2 cups Grated Carrot
- 3 tbsp Ghee
- 3 cups Full Fat Milk
- 1/4 cup Chopped Dry fruits (Almonds, Cashews, Raisins, Pistachios)
- 1 Pinch Salt
- Heat 1 tbsp of ghee and put chopped dry fruits in a microwave-safe bowl on high heat for 1 minutes, while stirring every 15 seconds. Heat 2 tbsp ghee in a microwave safe bowl and microwave on high for 10 seconds. Add the grated carrot, mix well and microwave on high for 9 minutes while stirring every 2 minutes.
- Add the milk, sugar mix well and microwave on high for 10 minutes, while stirring every 2 minutes. Finally, add the cardamom powder, salt and mix well. Garnish with roasted dry fruits and serve warm.
That's dry cooking method recipes, Special thanks to MadAboutCooking for making this delicious recipe.