Fri, 12 2019
Garlic and Teriyaki Roasted Salmon with Brussel Sprouts
It's easy to learn how to make vegetables brussel sprouts. vegetables brussel sprouts is one of my favorite menu.
How to make vegetables brussel sprouts easily?
In this recipe you will discover the simplest yet most flavourful way to make the vegetables brussel sprouts! Whether you're cooking for a small family dinner or a daytime potluck, follow these easy steps for some excellent bites!
- 4 tbsp teriyaki sauce low sodium
- 2 tbsp honey
- 2 tbsp rice vinegar
- 1 tbsp ginger sesame sauce
- 5 tbsp canola oil
- 6 salmon fillets about 1 & half pounds
- 1 vegetable oil cooking spray
- 1 Salt and pepper to taste
- 3 tbsp Finely chopped garlic
- 2 lb Fresh brussel sprouts
- With rack in the middle of the oven preheat to 450°F
- In a bowl by itself mix washed and halved brussel sprouts, Canola oil except for 1 tablespoon, And chopped garlic except for 1 tablespoon.
- In a flat dish Make the marinade For the salmon. Mix the remaining ingredients together. Marinate the salmon for about 15 minutes.
- On a flat rimmed baking sheet Spray vegetable oil. Arrange brussel sprouts completely flat. Roast In oven for 5 to 7 minutes.
- Push brussel sprouts to pan's center Then lay marinated salmon On top of brussel sprouts And roast for 10 more minutes. Garnish with a little of the extra marinade.
That's vegetables brussel sprouts, Special thanks to maeklossner for making this delicious recipe.